Canapé events are classy and ooze style. Silver Pantry can assist you to make your event a memorable occasion. Silver Pantry understands arranging an event can be overwhelming, we’re here to help. We can arrange equipment hire, bar hire, event styling and more. Alternatively, we can point you in the right direction if you prefer the challenge.

Silver Pantry have a few packages to cater most needs. If you would like a bespoke menu we certainly can accomodate. All our canapés are prepared in-house and do require finishing onsite for the best results. All our packages have a minimum of 40 guests.

Staffing will be added to the package once the duration and level of service is confirmed

Ceremony Package From $35 per person + GST

Ideal for any short event to accompany prosecco and aperitifs. Silver Pantry will guide you by recommending 3 suitable canapés from our menu. Package includes
• Platters and serving trays
• Cocktail napkins

Casual Canapé Package From $55 per person +

GST

Perfect for a casual entertaining event like birthday parties. Select 6 canapés (3 from section 1 and 3 from section 2) from our menu, guests will enjoy a minimum of 8 canapés (Aprox 2-2.5 hour service).
Package includes
• All serving and preparation utensils
• Cocktail napkins/ disposable serving dishes.

Silver Canapé Package From $75 per person + GST

Perfect for elegant events like weddings. Select 9 canapés (4 from section 1, 4 from section 2 and 1 from section 3)from our menu. Guests will enjoy a minimum of 12 canapés (Aprox 3-3.5 hour service.)

Package includes
• All serving and preparation utensils
• Cocktail napkins/ crockery and cutlery • Prep area

Extras

• Waste removal $5 per large garbage bag
• Fan forced oven $140
• Hot box $150
• Staffing : Professional Chef $60 p/h Waitstaff/Barstaff $50 per staff memberPlease note that all packages require a Silver Pantry staff member onsite to ensure quality. This service cannot be delivered. If you require delivery please select from our Grazing Boxes and Grazing Planks
  

  ---

  Section 1 

  Truffle & Mushroom Arancini with Aioli V 

  Zucchini Flower filled with Goats Cheese + Beetroot V 

  Crostini with Cumin roasted Pumpkin, Rocket V 

  Chicken Shish with coconut, lime & coriander DF GF 

  Chicken Soft Shell Taco with pineapple chilli salsa +lime 

  Carpaccio of Beef on crostini with horseradish 

  Corn Fritter with caponata GF DF V
  Peking Duck Pancake

  Pork & Fennel Sausage Roll 

  Section 2 

  Pulled Pork Sliders with slaw
  Lamb & Pistachio Croquette with mint pesto

   Seared Sesame Tuna with wakame
  Crab & Prawn Remoulade GF
  Caramel Pork Belly with crispy shallot GF 

  Seared Scallop, pea panna cotta & pancetta GF 

  Salmon Tartare Cornet with horseradish & dukkah GF 

  Beef Cheek, red wine and creamy potato GF

   

  Section 3 

  Fish & Chips
  Salt & Pepper Squid
  Lamb Shoulder Chermoula Veg & Tahini GF 

  Chick Pea Curry GF VEGAN