Silver Pantry Christmas catering is back with a mix of traditional and modern favourites
Our Christmas set menu is available up to and including December 17. The set menu price is for dine in at our bistro or delivery . Offsite staffed events can be arranged.
Individual Platters are available up until 4pm December 24 for pickup (free) or delivery on the Northern Beaches $20
Christmas Glazed Ham GF
Roast Turkey Breast with cranberry & chestnut stuffing + gravy DF
Christmas Porcetta pork belly roasted with sherry soaked raisins, pancetta, sage & pine nuts DF
Baked Salmon Fillet with a fragrant seed crust, braised fennel & leek GF DF
Roast Lamb Leg with rosemary, garlic & lemon GF DF
Vegetable Terrine layered with ricotta & herbs GF
Roasted Vegetables, pumpkin, carrot, sweet potato, onion & olive oil
Creamy Potato Bake with thyme
Coleslaw, shredded vegetables, corn, herbs with a lemon aioli
Rocket, Pear & Parmesan salad
Broccoli & Green Bean Salad
Pearl Cous Cous with beetroot, pumpkin, spinach, tomato & yoghurt dressing
Asian Wombok with crispy noodles and mango with Thai dressing
Bread & Butter
Fruit Mince Pies
Christmas Pudding
Chocolate mousse
Passionfruit Panna Cotta
Christmas Glazed Ham 1/2 Leg $150 (5kg) Full leg $260 (11kg)
with seeded mustard
Christmas Porcetta $130
on roasted pumpkin, apple chutney and port jus
Roast Turkey Breast $130
with cranberry and chestnut stuffing on the side with gravy
Baked Side Salmon $130
with lemon, garlic fresh fennel, leek and herbs (can be prepared for self cooking)
Slow Cooked Lamb Shoulder $130
with herb roasted potato and caponata
Set menu price is for delivery only.
Minimum of 20 people for set menu
Price does NOT INCLUDE GST